Mediterranean cuisine:

flavours of the sea, breeze, and local culture

Verd Marí Restaurant

Verd Marí Restaurant offers Mediterranean cuisine inspired by the sea, the sea breeze and its aroma, and the local products, people and culture, all prepared with passion and sincerity. The restaurant offers a refreshing take on Mediterranean cuisine for breakfast, lunch and dinner, including many dishes typical of the region and the island. Local ingredients are at the heart of the menu, and are showcased by our chef and his talented team.
Couple dining with a seaside view, enjoying a meal with orange juice and a bottle of water.
Outdoor restaurant with set tables, mountain view, and waterfront scenery in the background.
Person cutting poached eggs on toast with sauce, garnished with herbs.
Man relaxing on patio with drink, sea view and plants in background.
Elegant plate of beet salad with greens, served on a textured mat with a glass of white wine.
Two people dining on a terrace with a scenic view of the ocean and mountains.
Two cocktails on a table, with a scenic view of trees and rocks in the background.
Gin bottle and jars of dried citrus slices on a counter.
Two red drinks on a table with a straw bag and magazine on a red sunbed nearby.

Whether it’s dining al fresco on the charming terrace or in the lounge area, guests can savour the finest cuisine accompanied by unbeatable views and, on Saturday afternoons, live music.

Opening Times and Dress Code
Menu
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